Hostel old Lucas Sushi introductory course

CRsushi 3
Course of initiation to the Sushi by Fernando C. Pisano, Cook SUSHI TAVERN.

Dates: Every Saturday in January and February 2017.
Opening hours: from 1:00 to 14:30
Content:

  • Introduction to sushi
  • Cooking of rice
  • Utensils and tricks
  • Preparation and cutting: maki, uramaki and nigiri
  • Tasting 30 pieces / person and beers Japanese

 

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